Also known as “Brazilian ginseng,” this root is known as an adaptogen and is prized in traditional medicine for its many benefits. It’s used to lower inflammation and stress while increasing energy and boosting immune function. Suma root is also known to be used for gut health.

This strong herb has potent antibacterial and antimicrobial activity. Studies show that it may help break up biofilm to promote wound healing. It also has anti-inflammatory properties that may suppress cancer growth.

This green herb is full of powerful phytochemicals. Research suggests that cilantro is anti-inflammatory and antimicrobial. It may reduce pain, anxiety and blood sugar levels. Cilantro’s antioxidants may have anti-cancer effects.

Milk thistle has been used in herbal medicine for thousands of years. It helps boost liver function. Phytochemicals from these seeds help improve cell membrane function, mitochondrial function, and helps fight free radicals. It is also anti-viral and may help fight cancer.

This North American herb contains phytochemicals that help lower inflammation and reduce oxidative stress. Traditionally it’s been used to fight malaria. It has anti-parasitic properties and studies show it may help to prevent viruses from replicating.

Walnut hulls have significant antioxidant capacity and studies show that it helps inhibit the growth of pathogenic bacteria. They also promote the removal of uric acid from the body.

Some studies suggest they may also help remove heavy metals.

Black walnut hulls contain juglone, which may help to fight bacteria, cancer, and viruses. Juglone helps inhibit parasites from growing and damages their ability to repair themselves but is safe for humans.

This herb has been used in Traditional Chinese Medicine to treat malaria and is also known as sweet wormwood. It contains over 50 different antioxidant compounds to support the body. Artemisia annua is being researched for its anti-cancer properties and hundreds of papers have been published on its anti-parasitic effects.